We are accepting WIGA membership applications for the 2017 season. Up to 4 owners or employees can be included in one membership, valid through to December 31, 2017.

Membership Benefits:

1, Reduced admission to WIGA’s 2017 Viticulture and Oenology Conference (see our Conference Page)

2. Access to the rest of WIGA’s 2017 proposed program:

  • Pre-bottling Workshop, hosted by Chelsey Peterson of Cellar-Tek (June)
  • Wine Sensory Workshop: fault detection, hosted by Alan Marks of Scott Labs
  • Vineyard Tour and Viticulture Presentation, around veraison (guest speaker, probably from Oregon)
  • Fall Winery Tour – how do coastal wineries prep for harvest?
  • Marketing Workshop – liquor law changes, grocery store wine, etc
  • Christmas social

3. Access to all conference and workshop presentations on our Members Only Page

4. Monthly Climate Summaries

Membership Application & Annual Dues:

To renew or apply for a new WIGA Membership, please email us at with the following information:

– Name(s); up to four owners or employees
– Email addresses for WIGA newsletters, for each person on the membership if desired
– Vineyard or Winery name if applicable
– Home or vineyard/winery address

If you’re a new member, please indicate your category: commercial, hobbyist, supplier, planning a vineyard, simply interested, etc.

Annual membership: $75
(up to 4 owners or employees can be included in one membership)
Supplier membership: $50

Methods of Payment:

1. Bring payment to a meeting

2. Mail cheque made out to “WIGA” to:

WIGA Membership
4795 Timber Place
Victoria, BC
V8Y 2L6

3. Pay by credit card through secure’ PayPal’ system below. On the payment screen, click the grey Pay with Credit Card button near the bottom.

Payment Options